Green D’Anjou European Pear

Green D’Anjou Pear

One of the most popular and widely grown pears in the United States, the Green D’Anjou Pear Tree is an excellent and reliable variety. The skin on Green D’Anjou remains green as the fruit ripens rather than turning yellow. Tree is upright and the fruit ripens mid-season.

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Latin Name: Pyrus communis
Site and Soil: European Pears like full to 1/2 day sun and well-drained soil.
Rootstock Description: A dwarfing rootstock for European Pears, OHxF 513 produces trees 10-12 ft. in height.
Pollination Requirements:  Green D’Anjou Pear Tree needs another variety nearby for cross-pollination. Our Asian Pear varieties can also be used as pollinators.
Hardiness: Hardy to minus 25°F. or below.
Bearing Age: 2-3 years after planting.
Size at Maturity: 10-12 ft. in height.
Taste: Sweet, juicy
Fruit Skin: Green
Fruit Size: Medium
Bloom Time: April
Ripening Time: Early September
Yield: 50+ lbs.
Pests & Diseases: Our European Pear varieties are generally quite disease resistant and easy to grow. Except for occasional problems with Codling Moth, we have not seen significant insect damage on our varieties.
USDA Zone: 4-8