Gulbun Fig Tree
A super tasty melon flavored fig that we’ve really enjoyed. Main crop figs are fairly early and will usually ripen here in Western Oregon. We’re not sure about breba crop yet but it reportedly has a large and tasty breba crop.
One of the easiest fruits to grow, and a true gourmet delight, you should not live your life without feasting on this sweet, delectable fruit. To fully enjoy fresh Figs you must grow your own. When fully ripe and at their tender, shipping them long distances is virtually impossible. Another plus for Figs – deer don’t like them (most of the time)!
Click here to read our Fig Growing Guide.
Latin Name: Ficus carica
Site and Soil: Figs do well in a variety of soils, but require at least 8 hours of sunlight during the growing season.
Pollination Requirements: Self-fruitful.
Hardiness: Hardy to between 0° & 5° F.
Bearing Age: 1-2 years after planting.
Size at Maturity: 10-20 ft in height, smaller with pruning.
Taste: Sweet figgy berry
Fruit Skin: Yellow
Fruit Flesh: Light red
Bloom Time: Flowers are not noticeable as they are inside the fig.
Ripening Time: Breba starting in July, and main crop in mid-September here
Yield: 10-15 lbs. or more per plant.
Pests & Diseases: Figs are not bothered by pests or diseases in our region. Cover plants with netting if birds are a problem. Fig Mosaic Virus is a benign virus that exists in all cultivated fig trees. Yellow spotting of the leaves is a cosmetic symptom that shows more in container culture, but is quickly outgrown once trees are planted in the ground. The presence of FMV in all cultivated figs has become widely accepted, as even the national germplasm repository for figs maintained by the USDA has Fig Mosaic Virus. If the presence of FMV is a concern, then purchasing fig trees may not be the best option for you.
USDA Zone: 7
Sunset Western Zone: 4-9, 12-24
Sunset Northeast Zone: 31, 32