Blue Nova ™ Honeyberry – Early Blooming
A favorite of our friends in eastern Russia, Blue Nova™ Honeyberry is an attractive, compact shrub that grows to about 4 ft. in height and bears abundant crops of medium-blue, flavorful berries.
A favorite of our friends in eastern Russia, Blue Nova™ Honeyberry is an attractive, compact shrub that grows to about 4 ft. in height and bears abundant crops of medium-blue, flavorful berries.
A very popular variety from the Russian Far East, Blue Lightning™ grows to about 5 ft. in height and bears good crops of sweet-tart, dark blue, flavorful berries.
Blue Bird™ is a medium vigor, upright growing bush that will reach 5-6 ft. in height. Blue Bird™ bears many large, long, dark blue, sweet and tasty berries.
A moderately vigorous bush with a more spreading habit, Blue Belle™ Honeyberry grows 4-5 ft. in height with equivalent spread. Blue Belle™ bears good crops of large, roundish, deep blue and tasty berries.
A vigorous and productive plant with an upright growth habit, Berry Blue™ Honeyberry grows to be the largest of the varieties we offer. Reaching up to 8 ft. in height, Berry Blue™ Honeyberry produces abundant, large, sweet and tasty berries.
A very attractive, compact and spreading shrub, Blue Moon™ features soft, dark green, velvety foliage and bears good crops of large, tasty, dark blue fruit.
An attractive, semi-upright, small shrub from eastern Russia, Kamchatka™ bears abundant, large, dark blue, sweet and tasty fruit.
Blue Velvet Honeyberry™ is distinguished by its compact, spreading form, attractive grayish-green, velvety foliage and its very large, sweet-tart and flavorful, medium-blue berries.
From the Russian Far East, Blue Pacific ™ Honeyberry is a special variety prized for its attractive spreading form, light green foliage, and good crops of large, dark blue, tasty berries.
No, this is not a high elevation relative of cacao but rather a honeysuckle relative from the Himalaya that produces pendulous clusters of beautiful purple to brown berries that have a taste reminiscent of chocolate, burnt sugar or raisins depending on who you ask. We were first introduced to the Himalayan Chocolate Berry on a perfect August day at the Bullock Brothers’ Permaculture Homestead and have been fond of it ever since.