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Wenatchee Moorpark Apricot Fruit Tree

$44.95

Similar to the famed Moorpark Apricot, Wenatchee Moorpark is prized for its ability to thrive in climates that have very wet springs, such as Western Oregon and Washington! Skin and flesh are both a beautiful bright orange and fruits are delicious eaten fresh, dried or canned. Chilling Hours: 700

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Wenatchee Moorpark Apricot Fruit Tree

Similar to the famed Moorpark Apricot, Wenatchee Moorpark Apricot is prized for its ability to thrive in climates that have very wet springs, such as Western Oregon and Washington! Skin and flesh are both a beautiful bright orange and fruits are delicious eaten fresh, dried or canned.

Delectably sweet and tender, fully ripe Apricots are a unique tasty treat. Difficult to ship when ripe, Apricots are best grown at home or purchased from a local farmer. Apricots like half day to full day sun, well drained soil, and begin bearing in 2-3 years. To help prevent disease problems, spray with copper in fall and again in winter and early spring during dry spells.

Help your bare root trees succeed with our Transplanting Bundle found here.

Latin Name: Prunus armeniaca
Site and Soil: 1/2 day to full sun and well drained soil
Rootstock Description: A semi-dwarf rootstock for Plums and other stone fruits, Marianna 2624 produces trees 10′-15′ in height or less.
Pollination Requirements: Self-fertile, but benefits from cross-pollination with another Apricot.
Bearing Age: 2-3 years after planting
Size at Maturity: 10-15 ft. in height
Taste: Sweet
Fruit Skin: Bright orange
Bloom Time: April
Ripening Time: July-August
Yield: 50+ lbs.
USDA Zone: 4-9
Pests & Diseases: Spraying with copper in the fall before the rainy season begins can help prevent bacterial canker. Spray again during dry spells in winter and spring. Apricots are usually not bothered by insects.

Weight 5 lbs
size

Bare Root

Shipping Season

Winter/Spring 25 Preorder

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