Mirabelle Plum Tree, highly regarded in Europe, this exceptional variety features round, yellow fruit with firm, tender, sweet and delectable, yellow flesh. Mirabelle plums are great for fresh eating and canning and makes delicious jam and baked goods.
Delicious summer treats, Plums bear abundant crops in our region and throughout the U.S. All of our Plum varieties are great for fresh eating and the Italian, Brooks, and other European varieties can be dried for delicious and nutritious winter snacks.
Latin Name: Prunus domestica subsp. insititia
Site and Soil: Plums like 1/2 day to full sun and well-drained soil.
Rootstock Description: A semi-dwarf rootstock for Plums and other stone fruits, Marianna produces trees 10′-12′ in height or less.
Pollination Requirements: Mirabelle Plum is partially self-fertile. Plant with another European variety, like Green Gage for better crops.
Hardiness: Plums are hardy to minus 30° F.
Bearing Age: 2-3 years after planting
Size at Maturity: 10-12 ft. in height.
Bloom Time: March
Ripening Time: September
Yield: 50+ lbs.
Pests & Diseases: Our plums are not bothered by pests. Bacterial Canker can occasionally damage trunks or branches. Symptoms of this disease are exudations of amber-colored sap. Spraying lime-sulfur or copper in the fall and early spring can help control Bacterial Canker.
USDA Zone: 4
Sunset Western Zone: 2-12, 14-18
Sunset Northeast Zone: Not stated