Kristin Cherry Tree
Hardier than most Sweet Cherries, the Kristin Cherry Tree has withstood temperatures to minus 25 degrees F., and below. Kristin Cherry produces abundant, large, dark burgundy fruit with flavorful, firm and juicy flesh.
Hardier than most Sweet Cherries, the Kristin Cherry Tree has withstood temperatures to minus 25 degrees F., and below. Kristin Cherry produces abundant, large, dark burgundy fruit with flavorful, firm and juicy flesh.
Very large, dark purple, delicious and self-fertile, Lapins is one of the best Cherries available. Introduced by Dr. Lapins at the Summerland Research Station in British Columbia, Canada, Lapins is a favorite with commercial growers. Lapins is also an easy to grow and very productive variety for the home gardener.
A very large, beautiful, golden yellow fruit with a red blush, the Rainier Cherry Tree is one of the most popular cherries in markets and one of the best for the home gardener. Rainier Cherry bears abundant crops of sweet, richly flavored, firm and juicy fruit.
This unique variety, Buddha’s Hand Citron bears striking fruit with “fingers”. The thick, intensely flavorful rind of this bright orange fruit is candied like orange peel or used as a delicious seasoning.
A unique cross of Pummello and Mandarin Orange, this vigorous, attractive tree bears good crops of exceptionally juicy fruit. The bright yellow fruit varies in size from a large orange to grapefruit with orange-yellow flesh and delicious, sweet-tart flavor.
This unique, attractive, and vigorous variety is a cross of Pummello and Grapefruit. Deliciously combining the qualities of its parents, Melogold bears good crops of large seedless fruit with mild, sweet, pale yellow flesh.
Prized in Japan for flavoring, juice and preserves, this hardy variety bears abundant, easy-to-peel, 3 inch diameter fruit with tasty, lemon-lime flavor. Yuzu is reportedly hardy to 0° F.
One of the easiest Citrus to grow, this superior variety can bloom and produce fruit year-around. Following the fragrant white flowers, you will enjoy the large, aromatic, orange-yellow lemons. Improved Meyer Lemon is very juicy and a little less acidic than regular Lemons.
Almost as big as a lemon, Bearss Lime produces abundant, greenish-yellow, seedless, and very juicy fruit. Mix the delicious juice with lemon juice for a refreshing drink. Bearss Lime ripens in late winter into spring, and it can also produce some fruit year-around.
Makrut Thai Lime is prized for its unique, very spicy leaves that are used to flavor curries and other dishes.
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